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Ingredients
12 slices veal
2 balls of fresh mozzarella
2 tbs. extra virgin olive oil
salt
Execution
Pound the slices of
veal until flattened. Put the oil in a frying pan and cook the meat on
both sides. Remove the meat from the heat and arrange them in a large
oven dish. Slice the mozzarella and place one on each slice of meat. Cook
in the oven for 5 minutes at 400 degrees. Remove from the oven and serve
warm.
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